We’re very excited to announce that we will reopen for dine-in on Thursday 5th November for our Summer Kaiseki menu.
We will be open Thursday – Monday (closed Tuesday and Wednesdays), with 2 seatings available per night.
The first seating is 5:30pm until 7:30pm and the second seating is 8:00pm. Please note, we will be enforcing the out by time of 7:30pm for the first seating to ensure adequate time for staff to clean and sanitise the restaurant before the second seating. We appreciate your understanding and kindly ask all first seating bookings to arrive on time for their booking.
Due to COVID safe measures, capacity is very limited, bookings are essential.
To view our COVID safe plan please click on the link.
Let us help you celebrate this holiday season with our Ishizuka festive offerings.
Reheat at home slow cooked Chicken with truffle and Seasonal vegetables.
Matcha Christmas Stollen
Ishizuka Dessert Box
Available for Pick up from the restaurant from Thursday 17th December until Thursday 24th December from 4:30pm – 7pm. Last day to order is Monday 14th December, so get in quick to avoid missing out. Orders can be made via the Reservations tab on the website, Click “select an option”, Pick Up and follow the prompts.
Premium Bento
We will also have our Premium Bento available for Pick Up from the restaurant Thursday – Monday from 5pm. Composed of the highest grade of Australian and Japanese ingredients, unpack the ultimate dining experience in the comfort of your own home. Only 1 available per day, accommodates 3 – 4 people.
