Welcoming the season change is our artisanal ritual. At Ishizuka, we delicately design a Kaiseki course to incorporate the freshest ingredients of that day.
Welcoming the season change is our artisanal ritual. At Ishizuka, we delicately design a Kaiseki course to incorporate the freshest ingredients of that day.
From Thursday through to Monday we offer our unrivalled Kaiseki Menu for $235 pp. Our wine matches are also available starting from an additional $120pp and non-alcoholic matches are available from $60 pp.
Please email reservation@ishizuka.com.au for Kaiseki menu inquiry.
Join us for a very special evening on Thursday, 31 December as we celebrate the end of 2020 and the start of 2021.
The intimate event will feature a celebratory kaiseki menu created by our Creative Director Masahiko Yomada for one night only. Tickets are $450pp, with alcoholic and non-alcoholic drinks pairing from our talented sommelier team too.
To reserve your spot, we recommend booking early by simply visiting the reservations page on our website to select a booking for dinner on 31 December, or contact our team at reservation@ishizuka.com.au.
We’re delighted to partner with Suziie from asfleur flower studio and offer our guests the option of adding a beautiful bunch of seasonal flowers to their restaurant booking or pick up order.
Minimum 24 hours notice required, payment will be processed at the time of booking.
Composed of the highest grade Australian and Japanese produce, unpack the ultimate dining experience in the comfort of your own home.
Premium Bento, $350
Accommodates 3-4 diners
Available in Feb 2021. To reserve your limited edition bento, please contact us at reservation@ishizuka.com.au or call (03) 8594 0895.
We now also offering the chance for you to complete your indulgent night in with a hand selected bottle of wine or sake to accompany your Bento. Our wine list has been curated by David and Sarah Lawler, and features a selection of international and Australian wines as well as a beautiful array of Japanese sake. Having won best small wine list of the year 2019, you know you’re in good hands.
Please inform us of any allergies or dietary requirements at least 48 hours prior to your reservation at either reservation@ishizuka.com.au or alternatively by adding your information to the online reservation system.
Available for Pick up from the restaurant from Thursday 17th December until Thursday 24th December from 4:30pm – 7pm. Last day to order is Monday 14th December, so get in quick to avoid missing out. Orders can be made via the Reservations tab on the website, click ‘select an option’, pick up and follow the prompts.
