Menu

Welcoming the season change is our artisanal ritual. At Ishizuka, we delicately design a Kaiseki course to incorporate the freshest ingredients of that day.

Dining with Ishizuka

Welcoming the season change is our artisanal ritual. At Ishizuka, we delicately design a Kaiseki course to incorporate the freshest ingredients of that day.

From Thursday through to Monday we offer our unrivalled Kaiseki Menu for $255 pp. Our wine matches are also available starting from an additional $120pp and non-alcoholic matches are available from $60 pp.

Honouring the seasonal change, we’re excited to announce will be transitioning onto our Autumn Kaiseki menu on Friday 12th March.

Please email reservation@ishizuka.com.au for Kaiseki menu inquiry.

 

Flowers

We’re delighted to partner with Suziie from Asfleur flower studio and offer our guests the option of adding a beautiful bunch of seasonal flowers to their restaurant booking or pick up order.

Minimum 24 hours notice required, payment will be processed at the time of booking.

Bento Box

Composed of the highest grade Australian and Japanese produce, unpack the ultimate dining experience in the comfort of your own home.

Premium Bento, $350
Accommodates 3-4 diners

Available from late April 2021. To reserve your limited edition bento, please contact us at reservation@ishizuka.com.au or call (03) 8594 0895.

Matched Wine & Sake

We now also offering the chance for you to complete your indulgent night in with a hand selected bottle of wine or sake to accompany your Bento. Our wine list has been curated by David and Sarah Lawler, and features a selection of international and Australian wines as well as a beautiful array of Japanese sake. Having won best small wine list of the year 2020, you know you’re in good hands.

Please inform us of any allergies or dietary requirements at least 48 hours prior to your reservation at either reservation@ishizuka.com.au or alternatively by adding your information to the online reservation system.